Katana
Indiranagar, Bangalore · Restaurant
A 45-seat, Tokyo-style izakaya on Paramahansa Yogananda Road for sake and shochu cocktails with Japanese small plates: hand rolls, tataki, tempura and ceviche.
The cut
- GET
- A watermelon sake slush with a salmon or prawn tempura hand roll, then the beet-cured salmon in tiger's milk and the tuna tataki.
- SKIP IF
- You're on a budget or in a rush. It's about ₹2,000 a head, and food can take a while to arrive.
Getting there
3168, Ground Floor, Defence Colony, HAL 2nd Stage, Paramahansa Yogananda Road, Indiranagar, Bengaluru
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